Videos and Webinars – LECO Corporation

What’s in the Water? Uncovering Unknown Disinfection By-Products using GCxGC and HRMS

2024NTS01 Professor Susan Richardson from the University of South Carolina will delve into her groundbreaking research on a newly discovered class of disinfection byproducts in drinking water. Using advanced techniques such as gas chromatography coupled wit...

State of the Art Technology – Aroma, Flavour, and Fragrance

401-952-771 We explore the capabilities of LECO technology and the impact it is having on overcoming the challenges faced in the Aroma, Flavor, and Fragrance industry.

Kjeldahl vs Dumas – How do you Determine Protein?

EU19-04-2023 Explore the differences between the Kjeldahl and Dumas methods and describe the benefits of the latter. We also cover the advantages of the ballast/aliquot principle, provide analytical examples, and conduct a live demonstration, followed by a Q&A...

Fast GC/Hydrogen Method Transfer – Overview and Examples

401-952-740 Helium is becoming an increasingly limited natural resource; using Hydrogen to achieve increased chromatographic throughput in GC applications is attractive. Both have advantages and disadvantages. LECO experts investigated the use of Hydrogen as ...

Carbon and Nitrogen Determination in Soils, Plant Tissue, and Fertilizers by Combustion Analysis

Carbon and nitrogen are two of the primary nutrients of vital importance to the physiology of plants. Carbon content in soil plays in important role in the growth and development of plants. Plant foods or fertilizers with blends of multiple plant ...