執筆者 Julie Jasper Kemp | 10 6月, 2026 | News
Amongst consumers, protein is currently all the rage. In fact, it is in such high demand that the supply can no longer keep up. Supplementary protein is being added to all kinds of consumer goods, like coffee, chips, cereal, sports drinks, and more. Most of these...
執筆者 Julie Jasper Kemp | 21 5月, 2026 | News
A comprehensive analysis of renewable fuel testing technologies, automation, and ISO-compliant proximate analysis The growing demand for renewable energy has increased the importance of accurate biofuel characterization. Biomass feedstocks and finished fuels must be...
執筆者 Julie Jasper Kemp | 15 5月, 2026 | News
Wood composites are generally made from wood fibers and particles that are bound together with thermoplastic resin or other adhesive materials. Products like particle board, fiberboard, plywood, and oriented-strand lumber are all considered wood composites. The...
執筆者 Julie Jasper Kemp | 23 4月, 2026 | News
TOC, short for Total Organic Carbon, is an important metric when analyzing soil health. Soils with high TOC content indicate high levels of biodiversity, as organic carbon fuels microbial activity. This enhanced biodiversity is incredibly beneficial to the soil. It...
執筆者 Julie Jasper Kemp | 7 4月, 2026 | News
For cement quality control, loss on ignition (LOI) testing is a critical tool for evaluating material integrity. LOI data helps identify moisture and carbonation, which can negatively impact cement performance. With automated split loss on ignition using LECO’s...
執筆者 Julie Jasper Kemp | 26 2月, 2026 | News
Cement production relies on tight control of raw materials, where even small variations can affect clinker quality, kiln efficiency, and emissions performance. Among the most critical measurements are Carbon and Sulfur content, which influence everything from raw mix...
執筆者 Tim Newmiller | 25 11月, 2025 | News
This holiday season, as Americans gather for the traditional Thanksgiving feast, one dish sure to be on the table at many gatherings is a roasted turkey. The National Turkey Federation estimates that 46 million turkeys are consumed on Thanksgiving day alone. But...
執筆者 Julie Jasper Kemp | 15 10月, 2025 | News
In the pursuit of more sustainable and regenerative agricultural practices, understanding and managing soil health has become a top priority. As farmers and researchers increasingly adopt practices like cover cropping, reduced tillage, and compost...
執筆者 Julie Jasper Kemp | 23 9月, 2025 | News
As agriculture practices shift to be more sustainable and regenerative, the focus on soil health is growing—soil is no longer seen as just a growing medium, but as a living, teeming ecosystem. At the heart of this transformation is Total Organic Carbon (TOC), a...
執筆者 Julie Jasper Kemp | 13 8月, 2025 | News
In today’s rapidly evolving agricultural landscape, sustainability and efficiency are no longer competing goals—they’re complementary. As regenerative practices gain momentum, understanding the carbon and nitrogen levels of your soil, fertilizers, and crops is more...
